Category Archives: Technology

Five Ways To Curb Energy Costs This Summer

Our utility bills seem to rise along with the thermometer come summer. Certain steps and upgrades can help cut down on cooling costs and other seasonal home expenses.

One minor task that has major impact is cleaning the HVAC filter, says Ameeta Jain, co-founder of Homeselfe. Regardless of the unit you own, cleaning the filter on a regular basis is important. When the filter is dirty, the system consumes more energy. With a clean filter, the system can cool your home more efficiently.

Another task to consider is mulching your garden, Jain says. Mulch lessens the amount of watering needed for plants, reducing expense and consumption. Mulch works to prevent evaporation so plants have more time to absorb water.

Jain recommends using a rain barrel to collect water, as well. Harvested rainwater can be recycled in the garden, saving even more money on water bills.

Energy-smart upgrades are also a consideration, Jain says. Apply window film to your windows to block heat from entering the home (while preserving the view!), resulting in less use of the A/C. The best part? Window films on the market these days are easy to DIY-apply.

Consider installing a programmable thermostat, too, says Jain. Newer models allow you to set different temperatures for various times throughout the day. You may, for example, want to set your thermostat to turn off while you’re at work and then cool down right around the time you’re on your way home.

Though these tips are seasonally-related, they can be applied year-round, Jain adds: “It’s always a good time to reduce your energy consumption and save on utility bills!”

Source: Homeselfe

Thanks for visiting my Blog site. If you would like to discuss this topic with me or get more information please contact me by calling 919-247-4667 or emailing me at Tim@TheTrianglesBroker.com. And you can always visit my personal real estate website for lots of additional information and to search for homes at www.TheTrianglesBroker.com or www.BuyAndSelllingTriangleHomes.com McBrayer – The Triangles Broker.

Decoding Energy Efficiency Lingo

With so much science involved in making homes energy efficient, the average person is usually at a loss when it comes to understanding green terminology. Here, the National Association of Homebuilders decodes some of the most commonly used lingo.

An “Energy-Efficient” home is a home that uses less energy than a traditional home without compromising service to owners and occupants. Energy efficiency can be achieved through things such as improved thermal envelopes, solar-oriented construction, low-e windows and efficient appliances.
A “Net Zero-Energy” home is a home in which energy production and consumption are equivalent. That means the energy produced by the home must meet the household’s needs. Rooftop solar panels are perhaps the most common way for homes to produce energy.
A “Net Zero-Energy-Ready” home is a home that is outfitted with the necessary structural and technological support to install energy-producing technologies. Net zero-energy-ready homes are appropriate for homeowners who plan to install energy-producing technology in the future.
A “Net Positive-Energy” home is a home that produces more energy than the household needs. A homeowner could even receive credit from their utility company for excess energy returned to the grid that is produced by the energy technologies and saved by energy-efficiency measures.Knowing these terms can help you update your existing home to be more energy efficient, or be more knowledgeable if you’re in the market for a new home.

Knowing these terms can help you update your existing home to be more energy efficient, or be more knowledgeable if you’re in the market for a new home.

Thanks for visiting my Blog site. If you would like to discuss this topic with me or get more information please contact me by calling 919-247-4667 or emailing me at Tim@TheTrianglesBroker.com. And you can always visit my personal real estate website for lots of additional information and to search for homes at www.TheTrianglesBroker.com or www.BuyAndSelllingTriangleHomes.com McBrayer – The Triangles Broker.

Know Your Power Options When Hurricanes Hit

June 1 to November 30 is high time for hurricanes in many coastal regions. Stay ahead of whatever the season may bring by preparing your household with a communication plan and emergency kit, as well as assessing your home’s power needs.

“Being prepared going into hurricane season is the best way to stay safe and comfortable should a storm of any size result in a power outage,” says Dan Roche of Briggs & Stratton. “Having backup power is one way homeowners can comfortably ride out the effects of that storm from the comforts of home until utility crews can restore electricity.”

Two backup power options— portable generators and standby generator systems—prevent power interruption to a home.

These two types of generators help in different ways. Portable generators are ideal for those needing to power select appliances during an outage, or those who anticipate needing to power tools to clear away storm debris. Some portable generators can even be attached to a transfer switch coupled with step-by-step startup, shutdown and storage instructions.

Portable generators, however, present risk of carbon monoxide poisoning. As such, they must be used appropriately at all times. For safety tips, visit www.TakeYourGeneratorOutside.com.

Standby generators, on the other hand, are permanently installed outside the home and automatically keep the power on when the primary power source goes out. Fueled by propane or natural gas, standbys run appliances like air conditioners, refrigerators, washers and dryers.

Standby generators require a professional install, so be sure to call a technician well in advance of a storm if you’re planning to use one.

Source: Briggs & Stratton Corporation

Thanks for visiting my Blog site. If you would like to discuss this topic with me or get more information please contact me by calling 919-247-4667 or emailing me at Tim@TheTrianglesBroker.com. And you can always visit my personal real estate website for lots of additional information and to search for homes at www.TheTrianglesBroker.com or www.BuyAndSelllingTriangleHomes.com McBrayer – The Triangles Broker.

Safety Tips for Barbecuing This Weekend

Barbecuing This Weekend? 5 Food Safety Tips

‘Tis the season for eating out—doors, that is!

If you’re hosting a backyard soirée this summer, make food safety a priority when planning the meal. Seasonal temperatures can accelerate the growth of foodborne bacteria, compromising the safety of you and your guests, cautions the Academy of Nutrition and Dietetics.

“From picnics to cookouts, eating outside is a fun and tasty way to enjoy the warmer weather,” says Torey Armul, a registered dietitian and nutritionist and spokesperson for the Academy. “Be sure to follow proper food safety practices every step of the way to keep unwanted bacteria from crashing your party.”

These practices include:

• Washing Your Hands – Wash your hands before and after handling any foods. “Bring along hand sanitizer that contains at least 60 percent alcohol in case water is not available,” Armul says. “Remember to regularly clean your cooler, picnic basket and tote bags, because these items can be a breeding ground for bacteria.”

• Separating Raw from Ready-to-Eat – If you plan to cook food on-site, separate raw meats, poultry and seafood from other ready-to-eat foods. “Use one cooler for raw meats and another one for ready-to-eat foods, such as fruits, vegetables, cheese and desserts,” says Armul. “Bring two sets of plates and utensils: one for handling raw meats and one for serving cooked foods.”

• Using a Thermometer – Have a food thermometer on hand when cooking—all food must be cooked to a safe internal temperature, and a food thermometer is the only way to ensure it has reached this temperature. Download the Is My Food Safe? mobile app, found at eatrightstore.org, for a complete list of cooking temperatures.

• Keeping Perishables Cold – Keep perishables in a cooler packed with frozen water bottles and juice boxes. Stow the cooler in the shade and with the lid closed. “Pack a thermometer in the cooler to ensure it remains at 40 degrees Fahrenheit or below,” Armul adds.

• Tossing After Two Hours – At the end of your gathering, throw out all perishable food that has been unrefrigerated for more than two hours (or only one hour, if the outdoor temperature is over 90 degrees Fahrenheit). The clock starts as soon as your food is served.

These tips come courtesy of the Home Food Safety program, a ConAgra Foods’ campaign in partnership with the Academy of Nutrition and Dietetics. To learn more food safety practices, visit HomeFoodSafety.org.

Source: Academy of Nutrition and Dietetics

Recycling Basics

Check out this article about the basic steps you can take to recycle at home. Recycled products not only save energy, time and effort versus manufacturing from scratch it also allows all of us to take better care of the planet so future generations can enjoy it as much as we do today.

This information is courtesy of:

Jasmine Dyoco | jasmine.dyoco@educatorlabs.org
http://educatorlabs.org/ | Cultivating. Connecting. Curating.
2054 Kildaire Farm Rd. #204 | Cary, NC | 27518

Recycling Basics